Lulu is a welcome addition to the Grove, and we were thrilled that they agreed to host a Dine Happy Hour. Despite the heavy rain, our group of devoted followers made their way out to join us in good cheer to check out this new hangout.
Lulu is conveniently located on the corner of Commodore Plaza and Main St., and offers a menu of simple, but sophisticated dishes focusing on fresh, seasonal ingredients. They offer a lengthy list of wines by the glass, small plates, salads and main entrees. We were able to try a variety of their tapas during their event including the Fried Green Tomatoes (featured above), Goat Cheese Croquettes and Crispy [Potato] Wedges.
While the restaurant became a bit cozy as the night went on, it didn’t seem to bother anyone. Everyone was in good spirits — a glass of wine will do that to you — and was anxious to return. As always, we took some photos at the event and you can find them all online.
Lulu is located at 3105 Commodore Plaza in Coconut Grove. 305-447-LULU
Guests gathered at Wild Olives Cafe by Todd English for happy hour last Wednesday where the ambiance is comtemporary and inviting. Dine Magazine members chatted away just inside of the decorative and open designed cafe while enjoying their wine of choice and tasting Margherita and Pepperoni flat breads. Fig & Procuitto flat bread was also served and a sweet delight for guests to enjoy. Asparagus Frites and a green salad gave a well-balanced feel to our hors d’oeuvres sampling.
Wild Olives Cafe is located at 477 S Rosemary Ave in CityPlace. Don’t forget to take a look at some of the photos from our event.
Join us at JB Kitchen & Bar – located in the old Badrutt’s location in the heart of Brickell. This neighborhood restaurant features a U-shaped bar in a casual, chic environment making it a perfect gathering spot for a Dine Magazine event. In the kitchen, you will find 2 chefs — Chef Frederick H Kelly (formerly of Michael’s Genuine) and Jeremy Fernandez (a Peruvian chef) — who have created an innovative menu of American classics with Latin influences. Be one of the first to try this soon-to-be hotspot.
Where: JB Kitchen & Bar, 1250 S Miami Ave
When: Tuesday, February 23
Time: 6:00 – 8:00 pm
Cost: $10 in advance, $15 at the door
Guests will enjoy 1 complimentary drink (either a Watermelon Mint Martini, Blood Orange Cosmo or a glass of red or white wine) and a selection of complimentary hors d’oeuvres.
Menu:
Fried Yuca
Rock Shrimp Tempura
Mini Crab Cakes
Tuna Ceviche
Join DINE Magazine for a laid-back and relaxed evening out at The News Lounge located at the center of the 55th Street Station in the MIMO District (just north of Soyka). This charming gathering spot features comfortable couches, swings, and plush ottomans in an eclectic lounge-like setting. Spend time outside in the lush courtyard, indoors in the lounge area or even in the ‘Fantasy Room.’ The News Lounge features special weekly events such as special guest DJ’s, live music, art installations and more.
When: Tuesday, February 9
Time: 6:00 – 8:00 pm
Where: The News Bar & Lounge, 5580 NE 4th Court (The Courtyard @ 55th Street Station), Miami
Cost: $10 in advance, $15 at the door — This includes 1 glass of wine (Rocca Della Macie or Terrazze Della Luna) and a selection of complimentary hors d’oeuvres. As always, please RSVP and prepay in advance to secure your spot.
Menu:
Crostini Salmon – smoked salmon on toasted bread with caviar and lemon
Hummus on toasted pita bread
Puff Pastry Pizza topped with a variety of imported cheeses and cured meats
Crostini with Foie Gras and Brie
Be one of the first to experience The Ivy At The Grove, Coconut Grove’s newest hotspot. The Ivy at the Grove offers accessibly-priced modern American and British comfort food in a refined yet inviting setting. Indoor and outdoor dining options for breakfast, weekend brunch, lunch and dinner are available throughout three elegantly designed floors. For this event, guests will enjoy 1 complimentary glass of wine and a selection of complimentary canapes.
“A feast for the eyes and the palate…”
- Miami Herald, 12/31/2009
When: Tuesday, January 19
Where: The Ivy at The Grove
Address: 3159 Commodore Plaza, Coconut Grove
Time: 6:00 – 8:00 pm
Cost: $10 in advance, $15 at the door
Canapes to be served include:
Tuna Tartar served on Crostini
Lollypop Lamb Chops
Tomato Basil Gallette Bites
Bang Bang Chicken served on Endive
For those of you who would like to stay for dinner, they are offering an incredible 3-course dinner for only $24, exclusive to DINE guests on the night of the event.
1st Course –
Choice of the soup of the day or the House Ivy Salad
2nd Course –
Chicken Madras served with Basmati Rice, Shepherd’s Pie or Salmon Fish Cake with Sorrel and Sauteed Spinach
3rd Course –
Strawberry Eton Mess or White Chocolate Bread and Butter Pudding with Jack Daniels Custard
Come for just the wine or hors d’oeuvres or stay for both. It is entirely up to you.