Posts Tagged ‘The News Lounge’

Events

DINE Magazine stopped at The News Lounge and McCormick & Schmick’s

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This week we  discovered The News Lounge. This relaxed, indoor/outdoor lounge owned by the Graspa Group was the ideal setting  for our group. We enjoyed the brisk weather, sipped on wine and enjoyed a selection of sumptuous hors d’oeuvres like the puff pastry pizza, hummus and pita and a variety of crostinis while we lounged on the plush chairs. Check out some of our photos from the event. The News Lounge is located at 5580 NE 4th Ct in Miami.

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On  Wednesday, we headed out to the brand new McCormick & Schmick’s located in CityPlace. Open for only a few days prior to our event, our group was excited to check it out — and found ourselves wanting to try everything. We were greeted with a glass of Mohua wine — the Sauvignon Blanc or Pinot Noir.

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Plates of sushi, bruschetta, egg rolls and more made the way to our group’s table and were quickly eaten up — and thoroughly enjoyed. Their seafood is fresh (flown in twice daily) and the happy hour deals are fabulous (starting at $1.95), so we will be back. McCormick & Schmick’s is located at 651 Okeechobee Blvd, in West Palm Beach. Check out some of our photos from the event.

Thursday, February 11th, 2010

Events

Join DINE at The News Lounge on Feb. 9

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Join DINE Magazine for a laid-back and relaxed evening out at The News Lounge located at the center of the 55th Street Station in the MIMO District (just north of Soyka). This charming gathering spot features comfortable couches, swings, and plush ottomans in an eclectic lounge-like setting. Spend time outside in the lush courtyard, indoors in the lounge area or even in the ‘Fantasy Room.’ The News Lounge features special weekly events such as special guest DJ’s, live music, art installations and more.

News Lounge

When: Tuesday, February 9

Time: 6:00 – 8:00 pm

Where: The News Bar & Lounge, 5580 NE 4th Court (The Courtyard @ 55th Street Station), Miami

Cost: $10 in advance, $15 at the door — This includes 1 glass of wine (Rocca Della Macie or Terrazze Della Luna) and a selection of complimentary hors d’oeuvres. As always, please RSVP and prepay in advance to secure your spot.

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Menu:
Crostini Salmon – smoked salmon on toasted bread with caviar and lemon
Hummus on toasted pita bread
Puff Pastry Pizza topped with a variety of imported cheeses and cured meats
Crostini with Foie Gras and Brie

Wednesday, February 3rd, 2010